Essentials:
- Ready In: 15 Minutes
- Course: Appetizers and Snacks
- Cuisine: Seafood
Ingredients:
- 2 lbs Jumbo Shrimp
- 2 tbsp Olive Oil
- 4 tbsp Unsalted Butter
- 1/4 cup Moore’s Honey Barbecue Wing Sauce
- Kosher salt and cracked pepper to taste
Sauce:
Preparation:
- Brush grill with olive oil.
- Melt butter and miz well with Moore’s Honey Barbecue Sauce, salt and pepper.
- Skewer shrimp and brush evenly with sauce.
- Grill shrimp for 7-8 minutes total, turning halfway through.