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  • Servings: Makes 2-3
  • Marinate TIme: 30 Minutes
  • Prep: 5 Minutes
  • Cook: 10 Minutes
  • Ready In: 45 Minutes
  • Course: Main Dishes
  • Cuisine: Beef


  • 1 cup Moore’s Original Marinade
  • 3/4 lb New York Strip Steak
  • 1/2 tsp Garlic Pepper



  1. Sprinkle garlic pepper on the steak. Pour Moore’s Marinade into a container that is just large enough to allow the meat to be submerged.
  2. Place in refrigerator and allow to chill for at least 30 minutes.
  3. Place on grill before turning the flame on, and brush the steaks with unused marinade with each flip.
  4. Grill over medium heat until steak reaches desired doneness.

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