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Loaded Totchos

Essentials: Course: Cuisine: Ingredients: Sauce: Preparation: Preheat oven to 350 degrees F Bake or fry tater tots according to package instructions and arrange in a single layer on a foil-lined rimmed baking sheet Top tater tots with bacon, cheese, black beans and red onion  Bake until cheese is melted, about 3-4 minutes, or until cheese […]


Spicy Marinated Ultimate Pork Nachos 

Essentials: SERVINGS: MAKE 6 SERVINGS Course: Cuisine: Ingredients: Sauce: Preparation: Place pork into a large bowl. Using a sharp knife, pierce pork all over. Pour marinade over pork making sure to pour into piercings. Chill for 4 hours, or overnight.  Preheat the oven to 400.  Remove marinated pork from refrigerator and let come to room […]


Spicy Marinated Philly Cheese Steak Sliders 

Essentials: SERVINGS: MAKES 6 SERVINGS Course: Cuisine: Ingredients: Sauce: Preparation: In a gallon size zip-top plastic bag, combine steak and 1/2 cup marinade. Chill for at least 2 hours, or overnight.  In a separate gallon size zip-top bag, combine remaining 1/2 cup marinade and green bell pepper, mushrooms, and onion. Chill for at least 2 […]


Spicy Marinated Chicken and Vegetable Kabobs 

Essentials: SERVINGS: MAKES 6 SERVINGS Course: Cuisine: Ingredients: Sauce: Preparation: In a gallon size zip-top plastic bag, add chicken and 3/4 cup marinade. Chill for at least 2 hours, or overnight.  In a separate gallon size zip-top plastic bag, add vegetables and remaining 3/4 cup marinade. Chill for at least 2 hours, or overnight.  Prepare […]


Garlic Buffalo Vegetable Ramen Bowl 

Essentials: Servings: MAKES 1 serving Course: Cuisine: Ingredients: Sauce: Preparation: Prepare ramen according to package directions, discarding seasoning packet and reserving 3/4 cup cooking liquid.  Add 2 tablespoons wing sauce to Ramen cooking liquid, whisking to combine. Layer snow peas, carrot, and avocado as desired.  Garnish with green onions, if desired and drizzle with additional […]


Moore’s Onion Dip

Essentials: Course: Cuisine: Ingredients: Sauce: Preparation: Heat olive oil or butter in a large skillet.  Add onions, broth, and Moore’s Original Marinade.   Cook over medium heat, stirring occasionally for 10-15 minutes or until onions soften. Turn heat to medium low and continue cooking for 15-20 more minutes or until onions are a dark, golden […]


Buffalo Bacon Swiss Cheese Dip

Essentials: Course: Cuisine: Ingredients: Sauce: Preparation: In a medium bowl, mix Moore’s Wing Sauce, cream cheese, mayonnaise, swiss cheese and green onions. Transfer the mixture to a shallow baking dish, such as a 9″ pie pan or 8″ x 8″ casserole dish. Top the dish with the cracker crumbs and bake at 350° for 15 minutes, […]


Asian Chicken Tender Wrap

Essentials: Servings: Makes 10 Wraps Prep: 30 Minutes Cook: 15 Minutes Ready In: 45 Minutes Course: Cuisine: Ingredients: *Cashews are optional if a nut allergy is present Sauce: Preparation: Grill chicken tenderloins while brushing with Moore’s Asian Teriyaki Wing Sauce on each side.  Cook until chicken reaches 165 degrees. Mix all slaw ingredients together. Place […]


Grilled Buffalo Avocados

Essentials: Cook: 10 Minutes Course: Cuisine: Ingredients: Can substitute with bleu cheese for that classic buffalo wing taste. Sauce: Preparation: Brush the flesh sides of the avocado with olive oil. Liberally season with BBQ seasoning. Place the avocado halves on the grill in direct heat just long enough to get some grill marks. Flip the […]


Bacon Wrapped BBQ Chicken Tenders

Essentials: Course: Cuisine: Ingredients: Sauce: Preparation: Preheat the oven to 375 degrees and grease a 9×13 rimmed baking dish. In a bowl combine the brown sugar, pepper and salt. Lay down a strip of bacon. Roll the chicken tender in the brown sugar mixture then lay the tender on the piece of bacon. Wrap the […]


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