Moore's Buffalo Grilled Shrimp


1 1/2 to 2 pounds Jumbo Shrimp, peeled 
2 Tbsp. Olive Oil
4 Tbsp. Unsalted Butter, melted
1/4 cup Moore's Original Buffalo Wing Sauce
Kosher Salt and Pepper to taste


  1. Prepare grill by brushing with Olive Oil
  2. Mix Melted Butter, Buffalo Sauce, Salt and Pepper
  3. Skewer the Shrimp and brush with the sauce
  4. Grill shrimp 7-8 minutes total, turning once