Peppered Flank Steak | Moore's Marinade

Peppered Flank Steak

Servings: Makes 4-6
Marinate Time: 8 hours
Prep: 10 minutes
Cook: 20 minutes
Ready In: 8 hours 30 minutes
Skill Level: Beginner
Course: Main Dishes
Cuisine: Beef Recipes

Ingredients

1-2 lb flank steak
¼ cup cooking oil
1 tbsp black pepper
½ cup Moore's Original Marinade

Instructions

Score flank steak in criss-cross pattern on both sides.
Place steak, oil, pepper, and Moore's Marinade in a resealable plastic bag.
Place steak in refrigerator. Marinade for 8 to 48 hours.
Grill on direct heat for 3-5 minutes per side.
Remove from grill and let rest for 10 minutes. Slice as thin as possible, across the grain of the steak.